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vrijdag 3 januari 2020

Doing Veganuary? Here’s where to eat at Center Parcs

With the festive period can leave some of us feeling sluggish, more and more people are committing to making the move to a plant-based diet for a month, or longer. To make it easier for you we have gathered together some of our delicious vegan dishes to give a try during your Center Parcs break.

Sports Café

Where: All villages

Falafel and Avocado Flatbread

Stop off at the Sports Café for a bite of lunch and try our Lebanese flatbread topped with houmous, falafel, avocado, shredded carrots and tomato. A delicious meal to keep you going for the rest of the day.

Leon

Where: Woburn Forest

LOVe burger

If you are looking for a quick and healthy vegan lunch or dinner option during your break, then head down to Leon and try the popular LOVe burger. Enjoy a beetroot soya patty topped with burger sauce, Carolina mustard mayo, tomatoes, pickles and a slice of smoked gouda-style vegan cheese.

Rajinda Pradesh

Where: All villages

Vegan Mixed Sharing Platter

For plant-based Asian starters to share with your friends with mouth-watering Eastern-inspired flavours feast at Rajinda Pradesh. With Asian vegetable tempura, crispy vegetable spring rolls, steamed vegetable gyoza with a chilli and lime dressing and XO sauce, it is a perfect way to dip your toes into authentic Asian vegan dishes.

Las Iguanas

Where: Woburn ForestLongleat Forest

Chocolate Coconut Tart

You won’t be able to resist the rich, indulgent Chocolate Coconut Tart at Las Iguanas. On a nutty base and dusted with cocoa and served with a scoop of our dairy-free coconut ice cream this is perfect for those with a sweet tooth.

Bella Italia

Where: Whinfell ForestSherwood ForestElveden ForestLongleat Forest

Bruschetta

You can eat mouthwatering vegan dishes at Bella Italia. To start, why not enjoy bruschetta, toasted ciabatta topped with red and yellow baby vine tomatoes, red onions marinated in garlic, olive oil and basil for a fresh and classic start to your meal?

Risotto Zucca

If you’re in need of comfort food this January, indulge in the Risotto Zucca, a butternut squash risotto with roasted leeks, sundried tomato and wilted spinach leaves. Topped with pine nuts.

It doesn’t need to be Veganuary for you to enjoy vegan food at Center Parcs, book your next break and check out our vegan menus during your adventures in the forest.

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